Classic chocolate mousse 300g dark eating chocolate 30g butter, softened 3 eggs, separated 300ml thickened cream, whipped softly extra whipped cream, for serving
HERSHEY'S Kitchens Classic Chocolate Mousse Recipe
Learn how to make Classic Chocolate Mousse with this easy recipe from HERSHEY'S Kitchens.
Lindt
Chocolate Mousse. If you love to replace the dark chocolate with equal amounts of Lindt Milk Chocolate (Lindt Swiss Classic, Excellence Extra Creamy). Print this recipe.
Nigel Slater's classic chocolate mousse recipe Life style
Whip up a rich and unctuous pudding Nigel Slater's classic chocolate mousse recipe. Whip up a rich and unctuous pudding
Chocolate Mousse Recipe Saveur
The ultimate of all of the French desserts to take hold of the American culinary imagination might be chocolate mousse. The simple yet sophisticated, airy yet intense
Classic Chocolate Mousse Time for a Little Something
This is a quick wee Tuesday post. If I was honest, I’d tell you that I actually made this in October but have been putting off blogging it because I don’t really